Tuna Fillets in Sunflower Oil Maruzzella

Maruzzella Tuna Fillets in Sunflower Oil are made from premium Yellowfin tuna, carefully selected to ensure tender, light pink flesh with a naturally low-fat content. The sunflower oil, with its mild and delicate taste, enhances the tuna’s natural flavor without overpowering it, making it an excellent alternative to olive oil for those who prefer a lighter option. Available in easy-open cans and glass jars, these fillets combine quality and convenience. The glass jar preserves the tuna’s freshness and enhances its presentation, making it a refined choice for the most discerning palates.